Macaroni Salad

Serves 4

Ingredients

  • 2 cups cooked macaroni
    (1 cup raw macaroni = 2 1/4 cooked)
  • 2 eggs, hard-boiled, chopped
  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 2 Tablespoons fresh parsley, chopped
  • 1/3 to 1/2 cup mayonnaise
  • 2 teaspoons sugar
  • 2 teaspoons vinegar
  • 1/2 teaspoon salt, or to taste
  • 1/2 teaspoon prepared mustard
  • Pepper, to taste

Directions

Combine all ingredients; stir well.

Cover and chill for several hours before serving.

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